Go Back

Chocolate Shortbread Cookies

Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 1 1/2 cups powdered sugar
  • 1 cup butter softened
  • 1 egg
  • 1 tsp. vanilla extract
  • 2 1/4 cups flour
  • 1/4 cup cocoa powder
  • 1 tsp. baking soda
  • 1 tsp. cream of tarter

Method
 

  1. Cream sugar and butter.
  2. Add egg and vanilla, then the dry ingredients.
  3. Refrigerate 2-3 hours.
  4. Preheat oven to 375°.
  5. Roll into balls, place on greased baking pan and flatten.
  6. Bake for 7-8 minutes or until lightly browned around the edges.